PASADENA, Texas -- If you're looking for authentic, south-of-the-border style sweets, it's hard to beat the pan dulce at El Bolillo Bakery.
When the beloved Houston-area panaderia first opened in 1998, owner Kirk Michaelis started giving away free bread so that he could meet new customers.
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Since then, El Bolillo's giving spirit has only grown stronger. Amid the COVID-19 crisis, El Bolillo is again giving back to the customers that have made the bakery a success for so many years.
The staff has hosted several giveaways, handing out free bags filled with bread to the first 500 customers that drive up.