RALEIGH, N.C. (WTVD) -- Groovy Duck Bakery on Edward's Mill Road in Raleigh offers breads and treats for the entire family to enjoy through the year.
ABC11 Anchor Andrea Blanford got a cooking lesson from Baker Beth Flynn. The two cook up a pumpkin puree that can be used for pumpkin breads, cookies and pies through the holiday season.
Watch it in the above video player.
Groovy Duck Bakery shows us how to make a classic holiday treat
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