A woman died after suffering a medical emergency during an altercation at a Golden Corral in Fayetteville.
Ole Time Barbecue on Hillsborough Street says its owner, Jerry Hart, has died.
The owner and chef of a popular restaurant is in ICE custody and facing deportation, putting his future and that of his business on the line.
Florence Winston, the last surviving founder of the famed Raleigh steakhouse Angus Barn, has died at 90.
"We have a lot of recipes from our grandmas, from my mom's, and we brought them to the restaurant to share them with the people because they mean so much to us," Bubbles and Delights Café owner Debra Cargile shares.
Amedeo's Italian Restaurant has been an N.C. State and Raleigh institution for more than six decades. But its days at its familiar location on Western Boulevard may be numbered.